Grilled Tacos Recipe
Ingredients:
Assortment of veggies
2 tbsp olive oil
Salt
Pepper
Lime
Cilantro
1 sliced jalapeno
Stack of tortillas
Instructions:
To throw this together you need little more than awesome market veggies, a hot grill (or grill pan) and tortillas!
Toss and cut veggies lightly in olive oil and season with salt and pepper. Grill them until tender and charred, transferring to a large platter as they’re done.
Gently heat the tortillas and serve with lime wedges, cilantro and sliced jalapeño, letting your guests build their own. Enjoy!
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